allemande (Crossword)

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Definitions of “allemande”
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• Egg-thickened veloute
• A figure performed in a quadrille
• Allemande sauce egg-thickened veloute
• An allemande (also spelled allemanda
• In French Cooking it means in the German style
• The allemande is a dance in moderate two-fold time
• A 17th- and 18th-century dance in slow duple time
• Courtly baroque dance in which the arms are interlaced
• Processional couple dance with stately, flowing steps
• A Liaison of eggs and cream with possibly a little lemon juice
A further 7 definitions can be found on Encyclo

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