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  2. Cooking-technique

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85 crossword answers for “Cooking technique”

4 letters
FIRE
FOAM
5 letters
KALUA
PURÉE
6 letters
BAKING
BUCCAN
CURING
FLAMBÉ
FRYING
NAMERŌ
RICING
TATAKI
7 letters
BASTING
BOILING
BRINING
HIBACHI
JUICING
SEARING
SMOKING
SOURING
SUPREME
8 letters
AMANDINE
BRAISING
BREADING
BROWNING
CODDLING
CONCASSE
CREAMING
CURDLING
DREDGING
DUM PUKHT (3,5)
GRILLING
MEATLOAF
PELLICLE
POACHING
ROASTING
SAUTÉING
SHOCKING
SOUS-VIDE
STEAMING
STEEPING
STUFFING
SWEATING
9 letters
BLANCHING
BROASTING
PAN FRYING (3,6)
REDUCTION
SCHWENKER
SEASONING
SIMMERING
SMOKE RING (5,4)
10 letters
BLACKENING
DEGREASING
FOOD DRYING (4,6)
MACERATION
PARBOILING
PARCOOKING
ROBATAYAKI
ROTISSERIE
SLOW COOKER (4,6)
11 letters
DRY ROASTING (3,8)
EN PAPILLOTE (2,9)
SHIRRED EGGS (7,4)
12 letters
ENGASTRATION
FLATTOP GRILL (7,5)
GENTLE FRYING (6,6)
STONE BOILING (5,7)
TURBO COOKING (5,7)
13 letters
ENGINE COOKING (6,7)
SHALLOW FRYING (7,6)
STRAIGHT DOUGH (8,5)
14 letters
COAL-FIRED PIZZA (10,5)
OUTDOOR COOKING (7,7)
PRESSURE FRYING (8,6)
SEPARATING EGGS (10,4)
SPHERIFICATION
THERMAL COOKING (7,7)
15 letters
NIXTAMALIZATION
16 letters
CARRYOVER COOKING (9,7)
CULINARY TRIANGLE (8,8)
INDIRECT GRILLING (8,8)
17 letters
AMYLOLYTIC PROCESS (10,7)
BIOMASS BRIQUETTES (7,10)
19 letters
HIGH-ALTITUDE COOKING (13,7)
21 letters
LOW-TEMPERATURE COOKING (15,7)